Allergen information

We want everyone to enjoy our cakes but unfortunately, as a small home-based bakery, we are unable to cater to specific allergies. We are therefore unable to offer dairy-free or gluten-free products.

As we are a home-based business, all products are made in a kitchen which handles eggs, soya, dairy, wheat, nuts and fish.

Although we have strict processes to prevent cross-contamination, we cannot guarantee that our products will not include traces of certain allergens. Unfortunately this means that we would not recommend our cakes if you suffer from a life-threatening allergy.

All our cake recipes include eggs, wheat and milk. For more information about the allergens in our different cake flavours, please contact us via email, sales@honeysucklebakes.co.uk and we’d be happy to answer any questions you have. Please let us know of any allergies when you order your cake.